These cake icings are available with all Pam's Gluten Free Kitchen Cakes:

• Butter Cream
• Whipped Cream
• Ganache: (Can be melted to an icing and poured over an already Butter creamed iced cake; it has a rich chocolate taste)
• Rolled Fondant: (Sugar paste which can be colored and rolled over a Cake previously iced with butter cream. It has very Smooth, Elegant look to it)